Christmas Eve Cooking

Helping mama in the kitchen while listening to Recordando by Marcos Witt... just plain amazing.

So here's the menu:
Lamb
Dinner Rolls
Rice
Mashed Potatoes & Gravy
Salad
Cider: White Grape and Apple
Dessert: Sweet Bread with diced apples in the middle, rasberries, chocolate chips, and cinnamon. (courtesy of Panera Bread)

[Now I realize how helpful the adjectives on a menu are... pardon my lack of adjectives... but pictures are better ;)]

Now I will not take any of the credit of the feast. Mom's the pro.
I was only the Sous Chef... only without the "Chef," just the "Sous."

So it was a delightful time with the family that the Lord provided.
Mom's the pro, I'm the sous; so my goal is to cook while knowing exactly what I'm doing :D

Merry Christmas